Women
Rotary Moves To Provide Ante-Natal Care To 300 Women
The Rotary Club of Port Harcourt, Mother and Child has presented and inducted new Charter President and members to help it actualise its star project of providing antenatal care to 300 indigent pregnant women in the State.
Speaking during the presentation ceremony, the Charter President, Rtn. Edmund Anuforo disclosed that the club’s star project of providing antenatal care for 300 indigent pregnant women across the width and breadth of the State would be done in partnership with Medical Women Association of Nigeria (MWAN), Rivers State Primary Health Care Management Board and some select private clinics in the state.
He called on good spirited individuals to join hand with the club as all hands are required to be on deck to get the needed support for the laudable project.
Expressing excitement over the successful charter presentation ceremony, the Chairman, Charter Presentation Committee, Rtn. Vetty Agala disclosed that Rotary’s areas of focus encompass the world’s most critical and widespread humanitarian organization made up of Professionals, business men and women united worldwide in the ideal of service to humanity.
She stressed the need to support the star project of ensuring that women access antenatal care and delivery under skilled birth attendants.
She called on people to adopt pregnant women, adding that it costs only #20,000 to adopt and care for a pregnant woman.
On her own part, the public image director, Rtn Lilian Okonkwo – Ogabu stated that the Rotary Club of Port Harcourt Mother and Child was a cause- based club whose members are passionate about a particular cause and focus their service efforts in that area.
She expressed confidence that the club would add value to the lives of women and children in the state adding that children are highly treasured and valued not just because the future belongs to them, but because without them the human race will go into extinction.
The newly inducted Rotarian promised to use her wealth of experience in championing the cause of women and children to contribute to the club’s star project which is to ensure that 300 indigent pregnant women access free antenatal care in the state.
She expressed happiness to be part of the unique cause- based club to render special services to humanity especially women and children.
In her lecture titled “The Nigerian Child Past and Present: The Way Forward” Mrs. Georgiana Ngeri-Nwagha informed that though children were treasured they were not accorded any rights in the traditional African society and were vulnerable to a wide range of abuses and harmful traditional practices.
She identified factors like ignorance, poor nutrition and lack of appropriate health facilities and antenatal care as being responsible for high infant mortality rates in the past adding that in an attempt to change the narrative, the Nigerian government has ratified the Convention on the rights of the child, while domesticating the provisions of the International Convention.
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Cooking And Its Importance To Women
Cooking is the process of preparing food by using heat. It involves a variety of techniques and methods, such as grilling, baking, boiling, frying, and steaming. Cooking also requires ingredients, utensils, and appliances to create delicious and nutritious meals. Cooking is for all irrespective of sex.
It may interest you to know that there are many benefits to cooking at home, including the ability to control the ingredients and portion sizes, save money, and customize dishes to suit individual tastes and dietary restrictions. Cooking also allows for creativity and experimentation in the kitchen, as well as the opportunity to share meals with family and friends.
When you cook, it enables you to know the right ingredients to use for a particular meal. Getting prepared food outside home will not give such opportunity and in fact it is cheaper.
For you to carry out cooking successfully, prepping ingredients ahead of time, is very important. Using the right tools and equipment, adjusting cooking times and temperatures as needed will make one a good cook and tasting and seasoning dishes to ensure they are well-balanced. A good cook should be able to taste and add adequate seasoning to ensure that dishes are consumed without stomach crams.
Cooking can be a fun and rewarding activity, whether you are a novice or experienced chef. It can also be a form of self-care and a way to explore different cuisines and flavors from around the world. Overall, cooking is an essential skill that can help you eat healthier, save money, and enjoy delicious meals at home.
Good chefs earn a living through cooking. Good ones who are opportuned to work in big hotels and smaller eateries make huge sums of money as well as earn free meal at work.
According to experts, cooking involves a wide range of techniques that can be mastered through practice and experience. Some common culinary techniques include sautéing, searing, braising, roasting, marinating, poaching, and blanching. Each technique contributes to the flavor, texture, and appearance of the final dish.
In addition, understanding how different ingredients work together to create a balanced flavor profile is key to successful cooking. This includes experimenting with sweet, sour, salty, bitter, and umami flavors and learning how to add these flavors in a dish to create depth and complexity. The right ingredients work together to give the right aroma and taste a good cook deserves.
Furthermore, exploring the diverse culinary traditions from around the world can open up a world of new flavors and cooking techniques. Trying out recipes from different cultures can help you broaden your culinary horizons and develop a deeper appreciation for global cuisine.
You may discover that different cultures believe in their own food and meals. Someone from the Eastern part of the country may not be comfortable with the kind of food or meal prepared and consumed in the northern part of the country.
Interestingly, gas cookers are in vogue because they cook faster especially in families with the presence of kids. Having the right tools and equipment in the kitchen can make a big difference in your cooking. From basic essentials like knives, cutting boards, pots and pans to specialized appliances like blenders, food processors, and slow cookers, having the right equipment can help you cook more efficiently and effectively.
In this 21st century, a lot of innovations have actually come into the practice of cooking. The use of wood and stove are gradually going down especially in the urban centres.
Planning your meals ahead of time can save you time, money, and stress in the kitchen. Meal planning involves selecting recipes, creating a shopping list, and preparing ingredients in advance to streamline the cooking process. This can help you eat healthier, reduce food waste, and make the most of your time in the kitchen.
A lot of families plan their meals so as to minimize waste, especially now because of high cost of living.
The safety of the food to be consumed in a home should be the concern of every good cook. Practicing proper food safety and hygiene is essential in cooking to prevent foodborne illnesses. This includes washing hands, utensils, and surfaces regularly, storing food at the correct temperatures, and avoiding cross-contamination between raw and cooked foods.
A cook should ensure that ingredients for a particular meal are properly washed. Food stuffs must be properly preserved if they are not to be used immediately. When it comes to refrigeration, experts should be contacted for proper advise on how long they should be kept.
Some persons due to health challenges are placed on special diets. Medically, some persons are advised to consume food with low salt intake as well as sugar. It is important that a good cook adheres to those instructions. If you or your loved ones have dietary restrictions or preferences, learning how to cook for special diets can be a valuable skill. This may involve accommodating allergies, intolerances, or lifestyle choices such as vegetarian, vegan, gluten-free, or low-carb diets.
Moreso, cooking at home allows you to have better control over the ingredients used in your meals, leading to healthier eating habits. By cooking from scratch, you can avoid processed and unhealthy ingredients, reduce the amount of added sugars and preservatives, and increase your intake of fruits, vegetables, whole grains, and lean proteins.
Meals prepared at home obviously may not taste as the one consumed from outside. The food got outside may contain excess spices more than meals prepared at home.
Cooking is deeply intertwined with culture and tradition, and exploring different cuisines can be a great way to learn about different countries and regions. Trying out recipes from various cultures can expand your culinary skills and palate, introducing you to new ingredients, flavors, and cooking techniques.
As peoples culture differs that is how the kind of food they consume also differ. When a chef finds himself or herself in a particular region, it is better to learn the kind of food that is being consumed.
When you talk about cooking, the meal prepared for an adult definitely differs from that of a baby. Excess pepper in meal may not be good for infants.
The use of mutter and pestle is gradually phasing out with the innovation of electrical appliances such as blenders. A good cook should be able to train herself on the usage of such kitchen equipment.
With the use of microwave oven has come to stay as hotels (eateries) and homes use them thereby saving the use of kerosine in stoves and gas.
Odoo-e Precious is a student of Pan African Institute of Management and Technology, Port Harcourt.
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